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About
Bread Club Taos
Welcome to Bread Club Taos, an organic sourdough bakery nestled in the heart of Taos, New Mexico. Located at 616 Paseo Del Pueblo Sur, Bread Club is more than just a bakery; it’s a vibrant community hub where fresh ingredients and artisanal techniques meet comforting recipes. To contact the bakery, feel free to call at +1 575-613-8773.
Upon entering, you are greeted by a delightful scent of freshly baked bread and pastries, a true testament to the quality that the team pours into their craft. Diners can indulge in a variety of beverages, from black iced tea to invigorating hibiscus or the popular house fruit soda—all priced around $4 to $6. For any breakfast enthusiast, the menu features crowd-pleasers like the deluxe gravlox open-faced sandwich, topped with house-cured salmon and an exquisite dill cream cheese, all resting on a perfect slice of sourdough toast for just $17. The breakfast tacos and croque madame showcase an impressive use of high-quality ingredients, ensuring that each bite is packed with flavor and satisfaction.
What sets Bread Club apart is not just its selection of breakfast and lunch items, but the heartfelt reviews from patrons who cherish the experience. Elizabeth McManus expresses her joy in discovering an organic bakery, while others like Nina R. appreciate the homemade quality of the baked goods, even if some items sell out early. Eleonora proclaims it the best bakery in Taos, celebrating the freshness and fantastic vibe that permeates the space. The supportive atmosphere also invites customers to enjoy coffee from the neighboring Coffee Apothecary, and many guests take home delightful pastries, a testament to the bakery's culinary excellence.
Despite being busy at times, there is a charm in the bustling environment, with outdoor picnic tables that beckon you to linger and enjoy your treats. Whether you opt for the pastries, breakfast offerings, or even some specialty items to take home as gifts, every visit feels personal and satisfying. The balanced flavors in dishes like velvety waffles and savory arugula salads testify to a passion for quality and community.
In summary, Bread Club Taos is a must-visit for anyone in the area seeking a blend of comfort, quality, and authenticity. From its carefully crafted menu to the welcoming atmosphere, this bakery truly captures the essence of what it means to nourish both body and spirit.
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“ So freaking happy to find an organic sourdough bakery for breakfast while in Taos! It makes my heart and tummy happy. The coffee wasn’t good and the bread is much dryer than my normal bakery in Colorado but not a biggie! Thanks! And please keep baking! :) ”
“ We arrived on a Sunday around 12pm and almost all the baked goods were sold out with the exception of a couple cookies and pizza rolls. We loved the cookies we tried, they tasted very homemade and right out of the oven! And we ordered off their breakfast and lunch menu. The portions were not huge, but they were enough to satisfy and packed with high quality ingredients and flavor! ”
“ This place is hands down the best bakery in Taos! Everything tasted so fresh, like it had just come out of the oven. The vibe and decor were fantastic too. I'm really glad I stumbled upon this place during my visit to Taos! ”
“ I don’t often come to Taos, but when I do, I stop and get breakfast at the Bread Club. One of the things I love about them is they don’t mind if you bring a latte or coffee from the neighboring cafe, the Coffee Apothecary. There’s plenty of parking & you can get a delightful pasty to go. Once we ordered and then went next-door and got our coffees, they brought us a nice bottled water and our food came fresh. The arugula salad was a nice side for breakfast and the waffles were amazing, not too sweet. We got our bread pudding to go and bought a few specialty food items as a gift (mustard, vinegar, olive oil) 10/10 would recommend! ”
“ Our pastries were pretty good. We got coffee from next door. They had many different types of cornettis, and we bought the pear and almond ones. Their parking lot was kinda full because they were busy. There was some nice picnic tables outside. All in all, this was a good pastry place. They also had breakfast and lunch options, which some they could make vegan. ”
“ Fabulous pastries, scones and bread! Knowledgeable, helpful owners made deciding what to get easy. We have successfully eaten our way back to Michigan. There is a menu for dining in (or outside) that we will have to try next time we're in Taos. Do stop here and pick up some deliciousness - you won't be sorry! ”
“ Really cute lil bakery/cafe. I got the muffuletta and mexican hot chocolate tiger claw. My wife got a raspberry cream pastry. We both loved our food. Wife is from Louisiana, so I’d say the muffuletta is pretty on point in comparison to a NOLA sandwich. Worth the stop if you’re in the area. ”
“ Stopped by for the first time today and everything was delicious! I had the Korean mayak and it was really delicious! I have to say, the fermented strawberry vinaigrette on the salad was one of the better dressings I’ve ever had. It’s a great addition to the Taos food scene and we will definitely be back. ”